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- Winemaker: Arnaud Lavantureux
- Farming: Sustainable, Organic practicing
- Variety: Chardonnay
- Terroir: Old vines (60+ years on average), 0.9 ha on clay and limestone (Kimmeridgian)
- Vinification: Hand-harvested, fermented in stainless steel
- Aging: 60% aged in 3 to 5 year old barrels and 40% in stainless steel on fine lees
- Tasting Note: Rich and lightly tropical
- Production: 5,800 cases across the estate
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Land Acknowlegement
We acknowledge that we are on the unceded ancestral homelands of the Ramaytush Ohlone (the original inhabitants of the San Francisco Peninsula) and the Wappo & Miwok (the original inhabitants of Napa County).