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DECANT SF WILL BE CLOSED FOR A PRIVATE EVENT THE EVENING OF SATURDAY, MARCH 8th.
Le Artishasic Winery, established by proprietor and winemaker Artie Johnson in 2015, is dedicated to crafting high-quality, site-driven wines with minimal intervention, reflecting the diverse terroirs of Northern California.
- WINEMAKER: Artie Johnson
- FARMING: Practicing sustainable viticulture
- VARIETY: A blend of 36% Tinta Cão, 40% Tinta Roriz, and 24% Souzao
- TERROIR: Sourced from Peterson Vineyard in Contra Costa County, characterized by sandy loam soils and a Mediterranean climate, ideal for cultivating these Portuguese varietals.
- VINIFICATION: Each varietal was vinified separately and aged independently in seasoned large-format barrels for 24 months, promoting oak integration and length of finish.
- AGING: Aged for 24 months in seasoned large-format barrels to enhance complexity and integration.
- TASTING NOTES: Flavors of Amarena cherry, pink peppercorns, and dried fig with aromas of fresh tobacco, leather, bay leaf, and strawberry compote.
- FOOD PAIRINGS: Pairs well with grilled portobello mushrooms, jamón Ibérico, or lamb gyro.
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Land Acknowledgement
We acknowledge that we are on the unceded ancestral homelands of the Ramaytush Ohlone (the original inhabitants of the San Francisco Peninsula) and the Wappo & Miwok (the original inhabitants of Napa County).