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DECANT SF WILL BE CLOSED FOR A PRIVATE EVENT THE EVENING OF SATURDAY, MARCH 8th.
De Wetshof Estate, renowned as South Africa's pioneering Chardonnay producer, crafts the 'Limestone Hill' Chardonnay to showcase the varietal's purity and the estate's unique terroir.
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WINEMAKER: Danie de Wet
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FARMING: Certified Sustainable
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VARIETY: 100% Chardonnay
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TERROIR: Sourced from vineyards in Robertson, characterized by heavy clay soils rich in limestone, which contribute to the wine's complexity and minerality.
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VINIFICATION: The wine is crafted in an unwooded style, fermented in stainless steel tanks to preserve the fresh fruit characteristics and natural expression of the Chardonnay grape.
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AGING: Aged on the lees in stainless steel tanks to enhance texture and depth.
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TASTING NOTES: Aromas of grapefruit and nuts lead to a palate that balances nuanced elegance with delicate ripeness, culminating in a crisp, mineral finish.
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FOOD PAIRINGS: Complements dishes such as oysters (fresh or steamed), shrimp linguine with herbed butter sauce, and lemony asparagus, pea, and fava bean salad with fresh tarragon.
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SCORES: 90pts, James Suckling
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Land Acknowledgement
We acknowledge that we are on the unceded ancestral homelands of the Ramaytush Ohlone (the original inhabitants of the San Francisco Peninsula) and the Wappo & Miwok (the original inhabitants of Napa County).