Meyer-Fonné, 'Vieilles Vignes' Pinot Blanc, Alsace, France 2023

Domaine Meyer-Fonné is a family-run estate based in the village of Katzenthal, in the heart of Alsace. Under the direction of Félix Meyer, the domaine has become one of the region’s quiet benchmarks—combining organic farming, meticulous vineyard work, and low-intervention winemaking to craft wines of remarkable clarity and depth that speak fluently of their varied terroirs.

• WINEMAKER: Félix Meyer

• FARMING: Certified Organic (Ecocert); hand-harvested from old-vine parcels

• VARIETY: 65% Pinot Auxerrois, 20% Pinot Blanc, 15% Pinot Gris

• TERROIR: Sourced primarily from granitic and limestone-clay soils around Katzenthal and surrounding communes; cool Alsatian climate with long ripening periods allows balance between ripe fruit and crisp acidity

• VINIFICATION: Gentle whole-cluster pressing; fermented with native yeasts in stainless steel tanks to preserve freshness and transparency of fruit

• AGING: Aged on fine lees for 8–10 months in a combination of stainless steel and large neutral foudres to enhance texture without imparting oak flavor

• TASTING NOTES: Subtle aromas of pear, yellow apple, and white flowers lead to a palate that is supple yet vibrant, with hints of almond and citrus zest. The finish is mineral and clean, highlighting the precision and depth characteristic of Meyer-Fonné’s style.

• FOOD PAIRINGS: Ideal with shellfish, Alsatian tarte flambée, roast poultry, soft cheeses, or vegetable risotto.

• SCORES: 91 – Wine Advocate; 90 – James Suckling