Karthäuserhof 'Bruno' Riesling Spätlese, Mosel, Germany 2018

Karthäuserhof is one of the most esteemed estates in the Mosel, with a history dating back to the 14th century. Known for producing exceptional Rieslings from its steep, slate-rich vineyards, the estate focuses on biodynamic farming and minimal intervention in the cellar. Their wines are celebrated for their balance of vibrant acidity, delicate fruit, and complex minerality.

• WINEMAKER: Mathieu Kauffmann

• FARMING: Biodynamic (Certified Biodynamic by Demeter)

• VARIETY: 100% Riesling

• TERROIR: The estate’s vineyards are located in the heart of the Mosel, one of the most famous wine-growing regions in Germany. The vines grow on steep, south-facing slopes of slate soil, which is ideal for capturing the essence of Riesling. The cool climate and prolonged growing season allow for optimal ripening of the grapes while retaining high acidity.

• VINIFICATION: The 'Bruno' Riesling Spätlese is made from hand-harvested grapes, with fermentation occurring with native yeasts in stainless steel to preserve the freshness and minerality of the fruit. The wine undergoes a slow fermentation process, which enhances its complexity and depth.

• AGING: Aged for several months in stainless steel tanks to maintain purity and fruit expression, with minimal intervention to preserve its natural character.

• TASTING NOTES: The 2018 'Bruno' Riesling Spätlese displays an enticing bouquet of ripe stone fruit, such as peach and apricot, intertwined with notes of honey, citrus zest, and a hint of flinty minerality. On the palate, the wine has a beautiful balance of sweetness and acidity, offering a lush texture and a long, refreshing finish.

• FOOD PAIRINGS: Ideal with spicy Asian cuisine, creamy cheeses such as Brie or Camembert, or a delicate dish like seared scallops with citrus beurre blanc.

• SCORES:

  • Vinous: 94 points

  • Wine Advocate: 92 points