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DECANT NAPA - GRAND OPENING - SUNDAY 10/13 - RSVP NOW
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Save 10% automatically when you add 12+ bottles to your cart!
Our Team
Meet Our Co-Founders
Once introduced during their time studying at the Culinary Institute of America and now taking on the world of wine together. Cara & Simi are bonded by their love of good wine, good food, and making the traditional wine spaces more accessible to everyone.
Co-Founder • CEO • Advanced Sommelier
Cara Patricia
Known for her relaxed style of wine education, Cara Patricia's motto is "Drink for Yourself", a reminder that regardless of the trends and fads of the beverage world, what is most important is what makes YOU happy. Cara has been specializing in wine and beverage since 2008. In September 2015, Cara earned her Advanced Sommelier credentials from the Court of Master Sommeliers. In addition, Cara is WSET Advanced, as well as a Certified Wine Professional (CWP) and Certified Specialist of Wine (CSW) through the Culinary Institute of America and Society of Wine Educators, respectively. She also holds certifications as California Wine Appellation Specialist from the San Francisco Wine School and French Wine Scholar from the French Wine Society.
Cara is now living in Napa, CA where she will be at the helm of the new DECANT NAPA, and is the face behind all of DECANT's social media and branding. When she’s not drinking 1er Cru Chablis or Cru Beaujolais, Cara is hanging out with her cat Siouxsie Sioux and playing records. @CaraPatriciaSF (she/they)
Co-Founder • CFO • Certified Sommelier
Simi Grewal
Simi’s career with food & wine traces back to her freshman year at NYU when she fully began to realize how much joy she took in cooking. Since then Simi has been immersed in positions from New York City, London, and San Francisco that allowed her to gain a holistic understanding of the hospitality and restaurant industries with a specialization in wine and beverage. Simi holds a Certified Sommelier credential from The Court of Master Sommeliers, as well as a Certified Wine Professional (CWP) and Certified Specialist of Wine (CSW) through the Culinary Institute of America and Society of Wine Educators, respectively.
Simi is now the main broad running DECANT SF, and filling your shopping bags with all the Barolo and Brunello you can handle. When she's not immersed in the wine world, she also loves watching European football and hanging with golden retrievers. @simi1612 (she/her)
Education Partner • Master Sommelier • DipWSET
GILLIAN BALLANCE
We're excited to announce Gillian Ballance, MS, as our new Partner in Education & Events. Gillian is a Master Sommelier with over 20 years of experience leading wine programs at top restaurants, hotels, and resorts across the U.S. She earned her Master Sommelier Diploma in 2012 and holds a Diploma in Wines & Spirits from the Wine and Spirits Education Trust (WSET). Currently, she serves as the National Education Manager at Treasury Wine Estates and is a member of both the James Beard Foundation Beverage Advisory Board and the Court of Master Sommeliers Board of Directors. Gillian is both a friend and mentor of Cara & Simi, and we're lucky to have her be a part of the next stage of DECANT's future! You'll see her mostly at DECANT Napa on the weekends, and at DECANT SF for classes! @gillianms (she/her)
Cellar Somm, Sommtender, & Retail Specialist
Karen Smith
An avid traveler and foodie, Karen Smith didn't start drinking truly great wine until she moved to San Francisco in 2016. An Illinois native and former corporate legal professional, Karen's wine career began in 2022, when she needed something to do and landed a role as a bartender at a boutique wine bar in Hayes Valley. Wishing to build upon her wine bar experience, Karen joined DECANTsf in early 2023, where she helps with administrative shop tasks, bartends, and fills her shopping cart with one of everything. Karen is excited to soon begin her WSET certification journey and continue expanding her wine expertise! You'll find her at DECANTsf, where she makes sure you always get your wine shipments and club orders! (she/her)
Sommtender & Retail Specialist • WSET Level II
Parker Story
Parker Story (he/him) brings nearly ten years of experience in fine wine to DECANTsf. Prior to joining our team, he worked as a sommelier and restaurant manager, most recently at Oakland, California's buzzy Hi Felicia Supper Club, although he joins us from the great state of Alabama. Working prior to that in Kansas City, Missouri, Parker possesses experience in a diverse group of markets, as well as a wide range of venues--from restaurants to wholesale, and more. Parker, who is otherwise an avid literature fan and a musician, lives in Alameda with his wife Brittany and their two daughters, Biloxi & Silver. Parker can be found at DECANTsf on the weekends, slinging drinks for industry regulars. (he/him)
Sommtender & Retail Specialist • WSET Level III
Riley Shea
Riley Shea is a young wine professional that has experiences spanning much of the industry and world. They have worked many harvests focused in winemaking and in vineyard management at renowned wineries in Chile, New Zealand and Northern California. She has also followed her passion and drive to self-educate, leading to her WSET Level 3 completion with merit. They also have a strong track record in retail and food and wine service with an affinity for coffee and food as well as wine. They aspire to have a future in wine as diverse as their background, as well as to develop herself in academia as a researcher and advocate for Trans Community health. Riley is at DECANTsf, and don't be shy to ask her for wine recommendations— she knows so much and has great taste! (they/she)
Sommtender & Retail Specialist • Certified Sommelier
SAXTON JONES
Raised in Stilwell, KS, just 30 minutes from Kansas City, MO, Saxton has been a passionate sommelier since 2015. The turning point in Saxton's career was a bottle of 2004 Salon Champagne, which inspired him to pursue a career as a sommelier. Over the years, Saxton has held roles working for Thomas Keller and others in Napa Valley as a beverage director, wine buyer/manager, and consultant, all of which have deepened his expertise. At DECANT Napa, Saxton is excited to use his extensive knowledge and passion to educate and create memorable experiences for every guest. (he/him)
Our Team Vibe
DECANTsf started with a simple vision to create a place where we could all come together and connect. Today, we are disrupting the wine world, offering high quality yet approachable wines paired with an in-person, one on one customer service like no other. Our vibe is fun, eclectic, and inspiring. Our motto is come one, come all - everyone is accepted and appreciated – and bring good energy.
Want to work with us?
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The atmosphere is fun and spirits are high
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We see your potential and believe in your growth
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Real teamwork, real connections, no drama
Land Acknowlegement
We acknowledge that we are on the unceded ancestral homelands of the Ramaytush Ohlone (the original inhabitants of the San Francisco Peninsula) and the Wappo & Miwok (the original inhabitants of Napa County).