This store requires javascript to be enabled for some features to work correctly.
-
DECANT NAPA is open! Switch to NAPA store
-
Save 10% automatically when you add 12+ bottles to your cart!
Chargrilled Bonito (Albacore) in EVOO, Güeyu Mar, Spain
Grilled albacore tuna braised with eucalyptus and canned in arbequina extra virgin olive oil.
About Gueyu Mar:
Abel Alvarez is not a chef. He is an artist, an innovator, and above all an asador (grill master). His restaurant of the same name sits on Playa de Vega where the stars of each dish are caught and transformed. Simplicity is king at Güeyu Mar, where the ingredients are minimal, local, and intentional. Woods selected for their aromatic qualities create fire for the brasa (grill) on which each fish is kissed. Some go to lunch service at the restaurant, while others are preserved in a can for you to savor whenever the moment strikes.
Join our Mailing List
Land Acknowlegement
We acknowledge that we are on the unceded ancestral homelands of the Ramaytush Ohlone (the original inhabitants of the San Francisco Peninsula) and the Wappo & Miwok (the original inhabitants of Napa County).