Nuri Sardine Paté in Spiced Olive Oil, Portugal

Nuri Sardine Paté in Spiced Olive Oil, Portugal

Ingredients: Sardines (50%), olive oil (16%), tomato pulp, carrot, chickpeas, salt,
cloves and laurel.

NURI is produced at Pinhais & Cª Lda factory, a canning company in Matosinhos, Portugal, founded in 1920 and which, until today, is the only company that remains faithful to the traditional method throughout its production. This ensures the highest quality and flavor.

Our differentiation comes from the selection and purchase of only the best fish, the freshness of its ingredients, in homemade (and secret) recipes perfected by generations, and of course, the small – but great – details that only our dedicated collaborators know, as they are used to handling this product for many decades now.

We can say that the real secret is in your hands!