This store requires javascript to be enabled for some features to work correctly.
-
-
Caramelized Pineapple Tart Chocolate, Fossa, Singapore
View all details -
Gingersnap Cookie and Oat Mylk Bar 40%, Crow & Moss, USA
View all details -
Liliko'i & Passion Fruit 50% Dark Milk Chocolate, Manoa, Hawaii
View all details -
Matcha & Yuzu Chocolate (Limited Edition) Chocolate, Fossa, Singapore
View all details -
Ocumare Village Milk Chocolate 48%, Amano, Venezuela (Limited Edition)
View all details -
Pistachio and Sea Salt Chocolate, Cacao Sampaka, Spain (2.65oz)
View all details- $19.00
Cacao Sampaka’s inclusion bars are the brainchild of Albert Adriá of el Bulli, the pioneering restaurant most closely associated with molecular gastronomy.
Cacao Sampaka's Maestro Chocolatero Sergio Gil, presents the new spring dark chocolate bar which combines health and pleasure.
At the heart of this chocolate bar reside natural ingredients highly prized for their quality and distinctive flavor. This carefully selected dark chocolate is crafted from the most exquisite cocoa beans and blended with prestigious Iranian pistachios, all enhanced by a delicate hint of sea salt and framed within geometric mosaics inspired by the Alhambra.
Ingredients: Sugar, cocoa paste, pistachio (16.5%), cocoa butter, salt, emulsifier (soy lecithin), natural vanilla flavor. Cocoa: 44% minimum.
May contain traces of: peanuts, milk, lactose, nuts, soy, and sesame.
**This item will not ship during warm weather months**
You can't add more of this item to the cart -
Rabitos Royale Dark 8 Piece Box, Spain (142g)
View all details- $30.00
Rabitos, in Spanish, translates to "short tail (like that of a rabbit)." Chocolate lovers in Spain have always known the joys of figs and cocoa. Now Americans are figuring it out, too. Rabitos won 1st Place in the Best Sweet Category in the Fancy Food Show. These individually wrapped confections combine succulent dried Spanish figs with a creamy chocolate truffle center. For increased chocolate goodness, the whole fruit is coated in a chocolate shell.
You can't add more of this item to the cart -
Rabitos Royale Dark Chocolate Fig Bonbon, Individually Wrapped, Spain
View all details- $3.00
Rabitos, in Spanish, translates to "short tail (like that of a rabbit)." Chocolate lovers in Spain have always known the joys of figs and cocoa. Now Americans are figuring it out, too. Rabitos won 1st Place in the Best Sweet Category in the Fancy Food Show. These individually wrapped confections combine succulent dried Spanish figs with a creamy chocolate truffle center. For increased chocolate goodness, the whole fruit is coated in a chocolate shell.
You can't add more of this item to the cart -
Roses & Strawberries White Chocolate, Cacao Sampaka, Barcelona, Spain (2.65oz)
View all details- $14.00
Cacao Sampaka’s inclusion bars are the brainchild of Albert Adriá of el Bulli, the pioneering restaurant most closely associated with molecular gastronomy.
**This item will not ship during warm weather months**
You can't add more of this item to the cart -
Salted Egg Cereal Blond Chocolate, Fossa, Singapore
View all details- $18.00
Fossa 'Salted Egg Cereal' Blond Chocolate, Singapore
**This item will not ship during warm weather months**
Tasting notes: Singaporeans' favourite tze-char dish in a chocolate bar
International Chocolate Awards 2017 and 2018 Bronze Award winner, 2019 Silver Award winner.
Homemade salted egg cereal blended with a special white chocolate that has been slowly caramelized to attain a blond colour and biscuit aroma. Very addictive!
Ingredients: Cocoa butter, milk powder, sugar, salted egg yolk, cereal, butter, curry leaves, chilli padi, sea salt
Note: Products are made in a facility that also processes nuts and milk.
You can't add more of this item to the cart -
Signature Harvest & Aged Selection, Dark Chocolate Tasting Sampler, To'ak Chocolate
View all details- $68.00
Signature Harvest & Aged Selection, Dark Chocolate Tasting Sampler, To'ak Chocolate (18 mini bars, 3g each)
**This item will not ship during warm weather months**
Sample the full universe of To’ak Chocolate, with mini bars from three different aged editions as well as three different harvest years. The perfect for gift!
Combine a vertical chocolate tasting with a journey through our distinct aging styles, from stunningly aromatic Ecuadorian wood to specialty casks from across the world.
INGREDIENTS
Cacao beans, cane sugarDIETARY
*Dairy Free, Gluten Free, Vegan
*Produced in a factory where milk, peanuts, and tree nuts are handled.You can't add more of this item to the cart -
Single Varietal Contamana Cacao 85%, Jcoco, Washington (3oz)
View all details- $14.50
Single Varietal Contamana Cacao 85% (3oz)
**This item will not ship during warm weather months**
Chocolate crafted as food. Giving back with every bar. Bold yet balanced flavors. And a healthy dose of color. When CEO Jean Thompson founded jcoco (pronounced jay-koko), the ultra-premium sister brand to Seattle Chocolate in 2012, her mission was twofold: elevate the way people experience chocolate and turn an everyday indulgence into an opportunity to make a difference. Today, jcoco is a cult-favorite among epicureans and has donated more than 3.7 million servings to organizations working to combat hunger.
2022 sofi™ award-winning Single-origin chocolate from Quillabamba, Peru by the Specialty Food Association. The sofi™ awards have been honoring the best in specialty food since 1972.
Expertly crafted from 100% origin contamana cacao beans sourced from the Cusco valley of Peru, an ancestral home of cacao, this mouthwatering bar will change perceptions of dark chocolate. Rich, aromatic cacao gives way to notes of strawberries and plum, with creamy dark cacao lending a slight citrus acidity on the back palate.
jcoco 85% Dark is crafted from a single Contamana varietal of cacao sourced from the Quillabamba region of Peru. Quillabamba valley is in the beautiful Cusco region, near famed Machu Picchu and is known for its unique fine aroma cacao trees. The beans are fermented 6 days, dried 5 days with a low roast to retain much of the cacao's natural fruit flavor and acidity. The bar is low in sugar and high in antioxidants, heart-healthy cocoa butter fat, and rich, robust flavor. The 1oz bars are the just-right size for tasting the bold yet nuanced flavors of jcoco.
*And don't forget: Every purchase of jcoco helps fight hunger in the United States.*You can't add more of this item to the cart