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DECANT SF WILL BE CLOSED FOR A PRIVATE EVENT THE EVENING OF SATURDAY, MARCH 8th.
From one of Germany’s most esteemed Pinot Noir producers, the Meyer-Näkel Rosé is a vibrant, finely crafted wine from the steep, slate-rich slopes of the Ahr Valley. Known for producing red wines of elegance and precision, Meyer-Näkel applies the same philosophy to this salmon-hued rosé—delicate, expressive, and unmistakably Pinot.
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WINEMAKER: Meyer-Näkel family
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FARMING: Sustainable
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VARIETY: 100% Pinot Noir
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TERROIR: South-facing steep slopes in the Ahr Valley, with heat-retaining soils of weathered slate and greywacke. Protected by the Eifel mountains, the narrow valley benefits from a warm microclimate ideal for ripening Pinot Noir.
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VINIFICATION: Hand-harvested Pinot Noir grapes are pressed after short skin contact to achieve a salmon-pink hue. Fermented in stainless steel under temperature control. Aged on fine lees for several weeks and bottled after approximately 6 months.
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AGING: 6 months on lees in stainless steel
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TASTING NOTES: Bright salmon in color with aromas of wild strawberry, raspberry, and hints of violet. The palate is juicy and refreshing, with vibrant acidity, subtle sweetness, and a silky, balanced finish.
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FOOD PAIRINGS: Perfect with grilled shrimp, goat cheese salads, cured salmon, or fresh summer fare
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Land Acknowledgement
We acknowledge that we are on the unceded ancestral homelands of the Ramaytush Ohlone (the original inhabitants of the San Francisco Peninsula) and the Wappo & Miwok (the original inhabitants of Napa County).