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Peregrine Sauvignon Blanc, Central Otago, New Zealand 2023
Peregrine Wines winery and vineyards are located in the southernmost grape-growing region in the world, at latitude 45 degrees south, in Central Otago, the heart of New Zealand’s South Island. Central Otago is New Zealand’s only inland and elevated wine-growing region, with vineyards nestled in breathtaking river valleys, clinging to snow-capped mountainsides or perched gently on the shores of crystal clear lakes.
Peregrine Wines is named in honor of New Zealand’s endemic falcon (Karearea in Maori), a bird without rival or fear.
Winemaker: Nadine Cross
Farming: Certified Organic, hand-harvested
Variety: Sauvignon Blanc
Terroir: hand-harvested from Central Otago - Peregrine Estate Bendigo (55%) and Cromwell Basin (45%).
Vinification: Combination of whole-bunch pressing and destemmed fruit with some skin contact. The majority is cool-fermented in stainless steel with a small portion (3%) wild fermented in barrel.
Tasting Note: Vibrant aromatics and great purity of flavor combine with a distinctive minerality and fine palate texture. Fresh fennel and feijoa guava aromatics with a precise dry, flinty texture. Stone fruits, lemongrass, and herbal notes on the palate.
Other notes: Female owned and mad
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Land Acknowledgement
We acknowledge that we are on the unceded ancestral homelands of the Ramaytush Ohlone (the original inhabitants of the San Francisco Peninsula) and the Wappo & Miwok (the original inhabitants of Napa County).