Ernest Vineyards 'Henry David Vineyard' Aligoté, Bennett Valley, Sonoma, California 2022

Ernest Vineyards, founded by Erin Brooks and Todd Gottula, specializes in site-specific wines that reflect the unique terroir of their origins. Sourced from the Henry David Vineyard in Bennett Valley, this Aligoté is a rare expression of the varietal in California, showcasing the winery's commitment to distinctive and high-quality wines. Only 115 cases made.

• WINEMAKER: Joseph Ryan
• FARMING: Sustainable practices
• VARIETY: 100% Aligoté
• TERROIR: Henry David Vineyard, Bennett Valley; characterized by well-drained soils and a cool climate influenced by marine breezes, contributing to the wine's vibrant acidity and minerality.
• VINIFICATION: Fermented in neutral French oak puncheons to enhance texture while preserving the grape's natural freshness.
• AGING: Aged for 15 months in neutral puncheons, allowing for subtle development without overpowering oak influence.
• TASTING NOTES: Aromas of white fruits and flowers, complemented by crushed rocks and minerals. The palate offers flavors of white nectarines, citrus fruits, and a hint of celery salt, with a stony mineral character and refreshing acidity. The finish is clean, fresh, and impressively long.
• FOOD PAIRINGS: Ideal with seafood dishes such as oysters, grilled fish, or a fresh goat cheese salad.