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Where it's from: Cape Charles, VA; New Bedford, MA
Producer: Island Creek
Ingredients: Littleneck clams, garlic, chili de árbol, salt
How to Enjoy:
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Spread the jammy confit garlic clove on a piece of toast before topping with clams. Maybe pair it with some vinegary pickled dilly beans or peppers. Or pour the whole tin over fresh pasta with a squeeze of lemon. Good luck pacing yourself with this one.
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Land Acknowlegement
We acknowledge that we are on the unceded ancestral homelands of the Ramaytush Ohlone (the original inhabitants of the San Francisco Peninsula) and the Wappo & Miwok (the original inhabitants of Napa County).