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DECANT NAPA is open to the public beginning Friday 10/18!
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Save 10% automatically when you add 12+ bottles to your cart!
Premium Tinned Shellfish
Discover DECANTsf's Top Tinned Shellfish Picks
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Luxurious Chorizo-spiced Mussels: Savor the plump, spicy-sweet mussels by Tiny Fish Co., marinated in a traditional chorizo spices.
- Elegant Blue Mussels in Dill & Fennel: Indulge in the delicate sweetness of Fangst's premium mussels, preserved in a Nordic marinade of dill and fennel to highlight their fresh, succulent taste.
- Natural Razor Clams in Brine: Perfect to sautéed with white wine and butter then added to fresh Linguine for a fantastic dinner!
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Gooseneck Barnacles in Brine (Reserve), Wildfish Cannery, Alaska
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Habanero Smoked Oysters, Ekone Oyster Co., WA
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Lemon Herb Mussels, Patagonia Provisions, Spain
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Limfjord Blue Mussels in Dill and Fennel, Fangst, Denmark
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Littleneck Clams with Confit Garlic and Chili in Olive Oil, Island Creek, Massachusetts, USA
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Mussels in Spicy Chili & Garlic Sauce (Silver Line), Ramon Pena, Spain
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Razor Clams in Brine, Espinaler, Spain
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Razor Clams in Brine, Jose Gourmet, Spain
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Small Scallops in Caldeirada Sauce, Ati Manel, Portugal
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Smoked Lemon Pepper Oysters, Ekone Oyster Co., WA
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Wild Shrimp in Spicy Olive Oil and Garlic, ABC+ by Jose Gourmet, Portugal
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Land Acknowlegement
We acknowledge that we are on the unceded ancestral homelands of the Ramaytush Ohlone (the original inhabitants of the San Francisco Peninsula) and the Wappo & Miwok (the original inhabitants of Napa County).