This store requires javascript to be enabled for some features to work correctly.

  • DECANT NAPA is open! Switch to NAPA store

  • DECANT SF WILL BE CLOSED ON MEMORIAL DAY 5/26

  • Save 10% automatically when you add 12+ bottles to your cart!

All Gourmet Foods

LET'S EAT.

Explore DECANTsf's selection of gourmet foods, perfect for any dinner party or special occasion. Our collection features premium tinned fish, a variety of artisanal cheeses, and locally-made crackers. Complement your dinner party with Spanish chips, global olive oils, rich chocolates and a selection of diverse snacks. Everything you need to create a memorable get-together is right here!

Filter by

Availability
0 selected Reset
Attributes
0 selected Reset
Price
The highest price is $116.00 Reset
$
$
Brand
0 selected Reset
  1. Smoked Sockeye Salmon, Wildfish Cannery, Alaska
  2. Chargrilled Razor Clams in EVOO, Güeyu Mar, Spain
  3. Mussels in Pickled Sauce, Ati Manel, Spain
  4. ABC+ by Jose Gourmet, Skate Fish in Olive Oil and Curry
  5. ABC+ Trout Fillets Aglio e Olio
  6. Siesta Cantabrian Anchovies
  7. Fennel Blue, Cow's Milk Blue, Pt. Reyes Farmstead, Pt. Reyes, CA (5 oz)
  8. Sardines in Azores Butter, Jose Gourmet, Portugal
  9. Single Varietal Contamana Cacao 85%, Jcoco, Washington (1oz Mini) - DECANTsf
  10. Wagon Wheel, Organic Cow's Milk Cheese, Cowgirl Creamery, Petaluma, CA (6oz)
  11. Tuna in Organic Extra Virgin Olive Oil, Minerva
  12. Crow & Moss Key Lime Pie Oat Mylk White Chocolate 42%
  13. Crow & Moss Gingersnap Cookie and Oat Mylk Bar 40%
  14. Rillettes of Salmon with Lemon & Dill
  15. Ramon Pena Sardines in Hot Olive Oil
  16. Jose Gourmet Smoked Sardines in EVOO
  17. Spiced Mussels in Pickled Sauce, Ati Manel, Spain
  18. Rustic Bakery Meyer Lemon Shortbread
  19. Cacao Sampaka Pipa de Calabeza Chocolate
  20. Jose Gourmet Stuffed Squid in Ink
  21. Alalunga Cuttlefish (Sepia) in Ink
  22. ABC+ Trout with Capers Sauce
  23. Espinaler Cockles in Brine
  24. Caramelized Onion Jam, Divina, Peru (7.6oz)
  25. Patagonia Sardines in Coconut Curry
  26. Les Mouettes d'Arvor Sardines with Butter and Garlic
  27. Matiz Piparra Peppers in Vinegar
  28. Little Lucy Brie
  29. Xocoatl Ceremonial Aztec Style Dark Chocolate, Naive, Lithuania (57g)
  30. Pio Tosini Sliced Prosciutto, Parma, Italy [3 oz.]