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Premium Tinned Fish and Seafood Conservas

Discover the convenience and flavor of our premium sustainable Tinned Fish and Seafood Conservas collection.

Perfect for quick gourmet meals or sophisticated appetizers, our selection includes:

  • Variety: Choose from an array of options like sardines, mackerel, octopus, and anchovies, sourced from the finest fisheries.
  • Quality: Each tin is packed with fresh, flavorful seafood, preserved at its peak for exceptional taste.
  • Versatility: Enjoy them straight from the tin, or incorporate them into salads, pastas, and other dishes for a delicious twist.

Elevate your pantry with these ready-to-eat seafood conservas, ideal for any occasion!

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  1. Pickled Tuna Paté, Jose Gourmet, Portugal
    Pickled Tuna Paté, Jose Gourmet, Portugal
    $7.00
  2. Spiced Smoked Mackerel Pate, Ati Manel, Portugal
    Spiced Smoked Mackerel Pate, Ati Manel, Portugal
    $7.00
  3. Box of Mackerel smoked pate with yellow and blue design on a white background
    Smoked Mackerel Pate, Ati Manel, Portugal
    $7.00
  4. Salsa Espinaler Appetizer Sauce, Hot, Espinaler, Spain (92ml Bottle)
    Salsa Espinaler Appetizer Sauce, Hot, Espinaler, Spain (92ml Bottle)
    $8.00
  5. Espinaler 'Salsa Espinaler Classic!' Appetizer Sauce, Spain (92ml Bottle)
    Espinaler 'Salsa Espinaler Classic!' Appetizer Sauce, Spain (92ml Bottle)
    $8.00
  6. Salsa Espinaler Chile Habanero Sauce, Espinaler, Spain (92ml Bottle)
    Salsa Espinaler Chile Habanero Sauce, Espinaler, Spain (92ml Bottle)
    $8.00
  7. Espinaler Olves stuffed with Anchovies
    Olives Stuffed with Anchovy, Espinaler, Spain (12oz)
    $9.00
  8. Sardines with Black Beans, Corn & Salsa, Patagonia Provisions, Spain
    Sardines with Black Beans, Corn & Salsa, Patagonia Provisions, Spain
    $9.00
  9. Roasted Garlic White Anchovies, Patagonia Provisions, Spain
    Roasted Garlic White Anchovies, Patagonia Provisions, Spain
    $10.00
  10. Spicy White Anchovies, Patagonia Provisions, Spain
    Spicy White Anchovies, Patagonia Provisions, Spain
    $10.00
  11. Tin of the Month Club
    Tin of the Month Club
    $10.00
  12. Horse Mackerel in Olive Oil and Basil, Ati Manel, Portugal
    Horse Mackerel in Olive Oil and Basil, Ati Manel, Portugal
    $10.00
  13. Rillettes of Salmon with Lemon & Dill
    Rillettes of Salmon with Lemon and Dill, Les Mouettes d'Arvor, France
    $10.00
  14. Spiced Garfish
    Garfish in Spiced Olive Oil, Ati Manel, Portugal
    $10.00
  15. Jose Gourmet 'Small Sardines in EVOO', Portugal - DECANTsf
    Small Sardines in EVOO, Jose Gourmet, Portugal
    $11.00
  16. Jose Gourmet 'Spiced Small Mackerel in Olive Oil', Portugal - DECANTsf
    Spiced Small Mackerel in Olive Oil, José Gourmet, Portugal
    $12.00
  17. Jose Gourmet Smoked Sardines in EVOO
    Smoked Sardines in Extra Virgin Olive Oil, Jose Gourmet, Portugal
    $12.00
  18. Mussels in Pickled Sauce, Ati Manel, Spain
    Mussels in Pickled Sauce, Ati Manel, Spain
    $12.00
  19. Canned food packaging with 'Nice Cans' branding on a white background
    Sardines in Tomato and Peppers, Nice Cans, Portugal
    $12.00
  20. siesta Sardines
    Siesta Co. Small Sardines with Guindilla Peppers in Organic Olive Oil, Spain
    $12.00
  21. Sardines in Azores Butter, Jose Gourmet, Portugal
    Sardines in Azores Butter, Jose Gourmet, Portugal
    $13.00
  22. Mussels in Marinara with Capers, Ekone Oyster Co., WA
    Mussels in Marinara with Capers, Ekone Oyster Co., WA
    $13.00
  23. Smoked Freshwater Trout with Juniper and Lemon Thyme, Fangst, Denmark
    Smoked Freshwater Trout with Juniper and Lemon Thyme, Fangst, Denmark
    $14.00
  24. Salmon with Sea Buckthorn and Lemon Verbena, Fangst, Faroe Islands, Denmark
    Salmon with Sea Buckthorn and Lemon Verbena, Fangst, Faroe Islands, Denmark
    $14.00
  25. Spicy Anchovies in Olive Oil, IASA, Italy (200g)
    Spicy Anchovies in Olive Oil, IASA, Italy (200g)
    $14.00
  26. Tuna in Organic Extra Virgin Olive Oil, Minerva
    Tuna in Organic Extra Virgin Olive Oil, Minerva, Portugal
    $15.00
  27. Jose Gourmet 'Spiced Calamari in Ragout Sauce', Portugal - DECANTsf
    Spiced Calamari in Ragout Sauce, José Gourmet, Portugal
    $16.00
  28. Anchovies a la Basque, Olasagasti, Spain - DECANTsf
    Anchovies a la Basque, Olasagasti, Spain
    $17.00
  29. Octopus in Garlic Sauce, Ati Manel, Portugal - DECANTsf
    Octopus in Garlic Sauce, Ati Manel, Portugal
    $17.00
  30. Whole Piquillo Peppers Lodosa, Espinaler, Spain (225g)
    Whole Piquillo Peppers Lodosa, Espinaler, Spain (225g)
    $17.00

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DECANT SF
hello@decantbottleshop.com
(415) 913-7256
1168 Folsom, San Francisco, CA

DECANT NAPA VALLEY
napa@decantbottleshop.com
(707) 213-6480
2999 Solano, Napa, CA

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SF Shop & Bar Holiday Hours

Mon: Closed
Tue-Wed: 2:00 PM–9:30 PM
Thu-Sat: 2:00 PM–10:30 PM
Sun: 2:00–8:00 PM

SF Happy Hour
Tues-Fri 3:30–5:30 PM

Napa Shop & Bar Hours

Mon-Wed: 2:00-8:30 PM
Thu-Sat: 12:00-9:30 PM
Sun: 12:00-8:00 PM

MANA MONDAY
Magic the Gathering social play in the lounge, 5-8:30 PM

Blind Tasting Flights
Mondays, 4:30-7:30 PM

Open Mic with Brandon Tagle
Third Saturdays, 6-8:30 PM

More Info

Land Acknowledgement

We acknowledge that we are on the unceded ancestral homelands of the Ramaytush Ohlone (the original inhabitants of the San Francisco Peninsula) and the Wappo & Miwok (the original inhabitants of Napa County).

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